There are 3 dining halls with a capacity of 10.000 students situated in the Campus, where they can eat their principle meals at modest prices. There are also 30 cafeterias located in various places on the campus, providing a comfortable and informal atmosphere in which the students can meet friends and relax after class. Snacks, beverages and hot meals are served at reasonable prices. They act as focal points for most of the activities that make University life more than just an academic course.